焼き鳥ともつ鍋 和食個室居酒屋 鳥裕 千葉店

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[Regarding all-you-can-drink]

・3 hours of all-you-can-drink included → 3,280 yen

・3 hours of all-you-can-drink draft beer → 3,780 yen

・Fridays, Saturdays and days before holidays will be 2.5 hours.

[Regarding use in December]

・An additional 300 yen will be charged for use in December.

・Fridays, Saturdays, days before holidays, and after December 10th

The stay is limited to 2 hours.

[Friday, Saturday and the day before a holiday are busy days]

During busy times, it takes about 5 to 10 minutes to clean up.

It may take some time.

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[Appetizer] Boiled edamame beans with natural coarse salt

A classic dish boiled in coarse salt that brings out the flavor of the ingredients themselves.

It's the perfect start to a party.

[Salad] Seasonal vegetable salad

A colorful fresh salad made with plenty of seasonal vegetables.

It has a refreshing taste and is perfect as a palate cleanser.

[Sashimi] Extremely fresh seasonal fish carpaccio

We use a generous amount of freshly procured seasonal fish.

The refreshing dressing brings out the flavor of the ingredients.

[Fried food] Deep-fried shumai and French fries

Hot and juicy deep fried shumai and crispy fries.

A popular menu item that pairs perfectly with alcohol.

[Grilled dish] Charcoal-grilled domestic chicken thighs served with salad

Domestic chicken grilled over charcoal to a fragrant finish,

A luxurious dish served with a refreshing salad.

★Selectable main dish★

*If no preference is given, "Dish A" will be selected.

[Hot Pot] Dish A

Domestic pork chige hotpot or Oyama chicken salt hotpot

[Meal] Rice porridge or Chinese noodles

(If no preference is given, Oyama chicken salt hotpot and rice porridge will be served)

[Specialty] Dish B

Stir-fried pork innards and vegetables with salt sauce

[Meal] Fried udon or chicken porridge

(If not specified, fried udon)

[Sweetness] Sweetness of the day

Finish with the recommended sweet treat of the day.